Recipe #8 Day 8

Day 8 of 30
Laura's Taco Soup

1 lb. lean ground beef, browned
1 (10 oz) can diced tomatoes with juice
1 can stewed tomatoes with juice
1 can corn (drain)
1 can french style green beans, (drain)
1 can pinto beans (drain and rinse)
1 can chili beans with juice
1 pkg Dry Ranch dressing mix
1 pkg. Taco seasoning mix
1 can beer (any kind)

Brown meat. Put meat and remaining ingredients in slow cooker. Stir. Cook all day - 8 hrs. max or it will start to lose too much liquid.

This is a GREAT recipe. So easy and perfect combination of ingredients. You could even serve it over rice for added texture. I also added a sprinkle of shredded cheddar cheese on top with a few broken up tortilla chips. Yummy !! Everyone in my family loved this and I remember my friend Laura bringing this to a tennis match and it was gone in seconds. Great fall recipe on chillier days. Thanks for sharing Laura.

Bon' Appetit'